INGREDIENTS
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1 box Brownie Mix (I used the extra fudgy kind)
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10-12 tbsp Caramel Sauce (like the kind you put on ice cream)
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16oz Cream Cheese, at room temp
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2 large Eggs, at room temp
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2/3 cup Brown Sugar, packed
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1/2 cup Smooth Peanut Butter
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1/4 cup Heavy Whipping Cream
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1/2 tsp Vanilla Extract
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White and Dark Chocolate Baking Discs, for drizzling (optional)
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