"Mini lemon cheesecakes topped off with fresh lemon curd and meringue. A perfect bite sized Spring dessert!..."
INGREDIENTS
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Crust: 24 Nilla wafer cookies 2 1/4 tsp granulated sugar 3 Tbsp unsalted butter, melted Filling: 12oz cream cheese, softened 1/2C granulated sugar 2 Tbsp sour cream 1/4 tsp salt 2 Tbsp fresh lemon juice 1 tsp lemon zest 1 egg 1 can lemon pie filling