"These cheesy side breads make a delicious addition to a weeknight meal or an easy appetizer for a crowd. Or, serve them with a big, green salad for a satisfying dinner!..."
INGREDIENTS
•
2
tablespoons butter
•
2
cups thinly sliced onions
•
2
cloves garlic, finely chopped
•
1/4
cup Progresso™ beef flavored broth (from 3
•
1/4
teaspoon salt
•
1
teaspoon chopped fresh thyme leaves
•
1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Laye
•
1
cup shredded Gruyère cheese (4 oz)