Mini Egg Cups

Name: Mini Egg Cups
Prep time: 5 min
Cook time: 15 min
Yield: 24
Ingredients: 6 eggs, beaten; ¼ cup low fat cottage cheese; ¼ cup diced green chilies; ¼ cup shredded sharp cheddar cheese; ¼ tsp. salt; ⅛ tsp. peper; 2 Tbsp. milk

Mini Egg Cups was pinched from <a href="http://www.yummyhealthyeasy.com/2015/05/mini-egg-cups.html" target="_blank">www.yummyhealthyeasy.com.</a>

"Easy egg cups you can refrigerate or freeze for make-ahead breakfasts...."

INGREDIENTS

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6 eggs, beaten

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¼ cup low fat cottage cheese

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¼ cup diced green chilies

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¼ cup shredded sharp cheddar cheese

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¼ tsp. salt

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⅛ tsp. peper

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2 Tbsp. milk

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