Mince and Tatties - Something Sweet Something Savoury

Name: Mince and Tatties - Something Sweet Something Savoury
Ingredients: 500g pack Minced beef (I usually go for one with a 10-15% fat content); 1 Oxo Beef Stock Cube; 1 Large Onion, peeled and finely diced; 2 Carrots, peeled and chopped into small dice; Around 400ml of beef gravy, made with bisto gravy powder OR beef stock; Salt and Pepper; 1 tablespoon Worcestershire Sauce , Optional; 900g floury potatoes, such as Maris Piper or King Edward, peeled and cut into even sized pieces (I cut them into quarters); 75g butter; salt and freshly ground black pepper, to season

"Learn how to make old fashioned Scottish Mince and Tatties - just like Granny used to make. A cheap, comforting meal for cold weather days...."

INGREDIENTS

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500g pack Minced beef (I usually go for one with a 10-15% fat content)

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1 Oxo Beef Stock Cube

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1 Large Onion, peeled and finely diced

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2 Carrots, peeled and chopped into small dice

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Around 400ml of beef gravy, made with bisto gravy powder OR beef stock

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Salt and Pepper

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1 tablespoon Worcestershire Sauce , Optional

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900g floury potatoes, such as Maris Piper or King Edward, peeled and cut into even sized pieces (I cut them into quarters)

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75g butter

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salt and freshly ground black pepper, to season

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