INGREDIENTS
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1 lb. of Ground Beef (you could also use ground turkey)
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1 can of Spaghetti Sauce
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8 oz of fat free Cream Cheese
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1/4 cup of fat free Sour Cream
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1/2 lb of softened low fat Cottage Cheese
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1/4 cup of Butter
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8 oz. of Noodles (I used penne pasta)
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1 cup of Cheddar Cheese
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