INGREDIENTS
•
2 cups whole milk
•
1 cup sugar
•
1 cup crème fraîche or sour cream
•
NUTRITIONAL INFORMATION
•
One serving contains:
•
Calories (kcal) 160
•
Fat (g) 7
•
Saturated Fat (g) 4.5
•
Cholesterol (mg) 25
•
Carbohydrates (g) 22
•
Dietary Fiber (g) 0
•
Total Sugars (g) 22
•
Protein (g) 3
•
Sodium (mg) 35
•
PREPARATION