"When you're craving something crunchy but don't want the added fat, whip up a batch of these chips...."
INGREDIENTS
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1 large baking potato
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pinch dried thyme
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pinch free-flowing salt*
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pinch black pepper
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* Free-flowing salt is finer than table salt, so a little goes a long way. If you don't have free-flowing salt, grind regular salt in a spice grinder until it's powdery.