INGREDIENTS
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2 tablespoons extra-virgin olive oil
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1/2 cup onion, minced
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1/2 cup tomato paste
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1 1/2 cups raisin paste or whole raisins
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4 1/4 cups cold water
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1 tablespoon garlic, minced
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1 1/4 cups balsamic vinegar
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5 tablespoons applesauce
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5 tablespoons roasted garlic paste
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1 1/2 teaspoons mustard powder (dried mustard)
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1/4 cup corn syrup
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3 tablespoons Worcestershire sauce
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3 tablespoons salt
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1 teaspoon freshly ground pepper