Meyer Lemon-Orange Marmalade with Thyme
"How many ambitious cooks have dreamed of seasonal fresh fruit turned into homemade jam, only to watch their pile of mason jars collect dust? Turns out, all it takes is a microwave and a food processor to make your very own homemade marmalade...."
INGREDIENTS
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1 navel orange, unpeeled , scrubbed, and quartered
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2 sprigs fresh thyme, leaves only
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Sugar, as needed
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Light corn syrup, as needed
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2 Meyer medium-sized lemons, washed, cut into sixteenths, and seeded
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