Meyer Lemon Bundt Cake Recipe

Name: Meyer Lemon Bundt Cake Recipe
Ingredients: 1 cup butter, softened; 2 cups sugar; 6 eggs; 6 tablespoons Meyer lemon juice; 1 tablespoon zested Meyer lemon peel; 3 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup sour cream; 1 cup. confectioners’ sugar; 2 tablespoons freshly squeezed Meyer lemon juice; 2 teaspoons Meyer lemon zest

"This Meyer lemon bundt cake is moist, tender, lusciously tangy and not too sweet! Soooo GOOD! The perfect Springtime treat...."

INGREDIENTS

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1 cup butter, softened

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2 cups sugar

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6 eggs

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6 tablespoons Meyer lemon juice

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1 tablespoon zested Meyer lemon peel

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3 cups all-purpose flour

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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1 cup sour cream

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1 cup. confectioners’ sugar

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2 tablespoons freshly squeezed Meyer lemon juice

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2 teaspoons Meyer lemon zest

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