Mexican Street Corn

Name: Mexican Street Corn
Ingredients: 5 ears fresh corn (, husked); 1/4 cup mayonnaise; 2 Tablespoons sour cream; 1/4 teaspoon garlic salt; Juice from one lime; 1/4 cup grated Cotija cheese ((or Parmesan or Queso Fresco)); 1 teaspoon smoked paprika ((or chili powder if you want heat)); Chopped cilantro (, for garnish (optional))

"Mexican Street Corn (Elote) is grilled corn on the cob smothered with a creamy spread and then sprinkled with a Mexican spiced cheese topping. It's Memorial Day weekend and I'm in denial. Does it seem..."

INGREDIENTS

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5 ears fresh corn (, husked)

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1/4 cup mayonnaise

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2 Tablespoons sour cream

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1/4 teaspoon garlic salt

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Juice from one lime

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1/4 cup grated Cotija cheese ((or Parmesan or Queso Fresco))

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1 teaspoon smoked paprika ((or chili powder if you want heat))

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Chopped cilantro (, for garnish (optional))

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