Mexican Sopes Recipe by Tasty
"Here's what you need: instant corn masa flour, water, dried california chile, salt, garlic, medium tomato, dried oregano, skirt steak, all-purpose meat seasoning, corn oil, refried beans, iceberg lettuce, mexican crema, queso fresco..."
INGREDIENTS
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1 cup instant corn masa flour
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1 cup water
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4 dried California chiles
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2 1/2 teaspoons salt, divided
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1 clove garlic
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4 medium tomatoes
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1/2 teaspoon dried oregano
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1/2 pound skirt steak (carne asada)
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1/2 teaspoon all-purpose meat seasoning
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2 cups corn oil
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Refried beans, for serving
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Shredded iceberg lettuce, for serving
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Mexican crema, for serving
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Queso fresco, for serving
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