Mexican Shells & Pork Chops

Name: Mexican Shells & Pork Chops
Ingredients: 1 Tbsp. oil; 4 bone-in pork chops (2 lb.), 1/2 inch thick; 1 cup TACO BELL® Thick & Chunky Salsa; 2 cups water; 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner; 1 green pepper, chopped

Mexican Shells & Pork Chops was pinched from <a href="http://www.kraftrecipes.com/recipes/mexican-shells-pork-chops-56763.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 Tbsp. oil

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4 bone-in pork chops (2 lb.), 1/2 inch thick

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1 cup TACO BELL® Thick & Chunky Salsa

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2 cups water

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1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner

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1 green pepper, chopped

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