"Cumin and garlic powder season long grain rice in this simple side dish from Sonya Dueck of Cartwright, Manitoba. The mild mixture would be a nice complement to a spicy Mexican entree...."
INGREDIENTS
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2 tablespoons chicken bouillon granules
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1 tablespoon salt
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2 teaspoons garlic powder
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2 teaspoons ground cumin
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ADDITIONAL INGREDIENTS:
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1 cup uncooked long grain rice
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1/2 cup chopped onion
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1/2 cup chopped green pepper
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2 tablespoons butter
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2-1/2 cups water