Mexican Ponche - Isabel Eats {Easy Mexican Recipes}
"Mexican Ponche is a warm and comforting fruit punch made with apples, pears, oranges and guavas and spiced with cinnamon, cloves, tamarind and hibiscus typically served during Christmas...."
INGREDIENTS
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16 cups water
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6 guavas, (peeled and quartered)
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3 large red apples, (cut into chunks)
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2 pears, (cut into chunks)
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1 orange, (sliced)
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1 pilloncillo cone ((or 1 cup of dark brown sugar if you can't find piloncillo))
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6 whole cloves
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4 cinnamon sticks
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2 tablespoons dried hibiscus flowers
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1 dried tamarind pod, (husked and seeded)
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