Mexican Grilled Corn

Name: Mexican Grilled Corn
Ingredients: 2 tablespoons low-fat mayonnaise; 2 tablespoons nonfat plain yogurt; 1/2 teaspoon chili powder; 4 ears corn, husked; 4 tablespoons finely shredded Cotija, (see Shopping Tip) or Parmesan cheese; 1 lime, quartered

Mexican Grilled Corn was pinched from <a href="http://www.eatingwell.com/recipes/mexican_grilled_corn.html" target="_blank">www.eatingwell.com.</a>

"Street vendors across Mexico sell this style of roasted or grilled corn—topped with mayonnaise, chili powder and Cotija cheese. You can serve the unadorned corn on a platter with small bowls of the sauce, cheese and lime on the side so everyone can make their own...."

INGREDIENTS

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2 tablespoons low-fat mayonnaise

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2 tablespoons nonfat plain yogurt

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1/2 teaspoon chili powder

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4 ears corn, husked

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4 tablespoons finely shredded Cotija, (see Shopping Tip) or Parmesan cheese

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1 lime, quartered

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