Mexican cornbread
INGREDIENTS
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2C cornmeal mix
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1 14oz can cream style corn
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1C chopped onion
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1C sour cream
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2/3C veg oil (or bacon drippings)
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2 beaten eggs
•
2Tbls sugar
•
Jalapeño peppers chopped (as much or as little as you like)
•
1C-2C shredded cheddar(again, to your preference)
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