Mexican Corn Salad (Street Corn)
"Our Mexican Corn Salad is a twist on Mexican street corn (or Elote). Corn kernel and tossed in mayo and Mexican crema. Then topped off with chili powder and sprinkled Cotija cheese...."
INGREDIENTS
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4 cups frozen corn (thawed)
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1 tbsp salted butter
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1⁄4 tsp ground cumin
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¼ tsp chipotle chili powder
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¼ tsp black pepper
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¼ tsp salt
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½ red onion (diced)
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⅓ bunch cilantro (chopped)
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½ cup Cotija Cheese (crumbled)
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1 lime (juiced)
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⅓-½ cup Mexican Crema (recipe below)
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1 jalapeno (seeded and diced *optional)
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½ cup mayonnaise
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½ cup heavy cream
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1 tablespoon lime juice
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¼ tsp chipotle chili powder
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⅛ tsp salt
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