Mexican Chicken ( or chickpea ) Noodle soup

Name: Mexican Chicken ( or chickpea ) Noodle soup
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1-2 Tablespoons oil; 1 onion- diced; 4 garlic cloves- rough chopped; 1 - 1 1/4 lbs. chicken breast diced into cubes (or two cans chickpeas, drained); 1 teaspoon salt; 2 teaspoon cumin; 2 teaspoon chili power; 1 teaspoon coriander; 1 teaspoon dried Mexican oregano (or a couple bay leaves); ⅛ - 1/4 teaspoons chipotle powder or cayenne, or to taste; 1 tomato- diced; 1 small can diced green chilies (optional); 4 cups chicken stock; 4 cups water; 4 ounces dry linguini noodles (or pasta, or gluten-free or rice noodles); Juice of one lime; Garnish with avocado slices, fresh cilantro, scallions and lime

Mexican Chicken ( or chickpea ) Noodle soup was pinched from <a href="http://www.feastingathome.com/mexican-chicken-noodle-soup/" target="_blank">www.feastingathome.com.</a>

"Flavorful, EASY Mexican Chicken Noodle Soup with cilantro, avocado and lime- a one pot meal, in under 30 minutes. Vegan option, sub chickpeas for the chicken!| www.feastingathome.com..."

INGREDIENTS

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1-2 Tablespoons oil

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1 onion- diced

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4 garlic cloves- rough chopped

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1 - 1 1/4 lbs. chicken breast diced into cubes (or two cans chickpeas, drained)

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1 teaspoon salt

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2 teaspoon cumin

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2 teaspoon chili power

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1 teaspoon coriander

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1 teaspoon dried Mexican oregano (or a couple bay leaves)

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⅛ - 1/4 teaspoons chipotle powder or cayenne, or to taste

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1 tomato- diced

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1 small can diced green chilies (optional)

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4 cups chicken stock

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4 cups water

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4 ounces dry linguini noodles (or pasta, or gluten-free or rice noodles)

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Juice of one lime

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Garnish with avocado slices, fresh cilantro, scallions and lime

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