Mexican Casserole

Name: Mexican Casserole
Ingredients: 1 lb extra lean ground beef (drained or rinsed!); 1/2 cup onion (chopped); 1/4 cup canned jalapeno slices, chopped; 2 cups fresh tomatoes, chopped or 1 (15 ounce) can diced canned tomatoes; 1 (15 ounce) can kernel corn (drained); 1 (15 ounce) can black beans (rinsed and drained); 1 (1 1/4 ounce) package taco seasoning mix; 8 corn tortillas; 3/4 cup nonfat sour cream; 1/3 cup reduced-fat Mexican cheese blend, shredded; 1/3 bunch fresh cilantro, chopped, to taste

Mexican Casserole was pinched from <a href="http://cocinandoconalena.blogspot.com/2011/05/mexican-casserole-65-weight-watcher.html" target="_blank">cocinandoconalena.blogspot.com.</a>

INGREDIENTS

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1 lb extra lean ground beef (drained or rinsed!)

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1/2 cup onion (chopped)

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1/4 cup canned jalapeno slices, chopped

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2 cups fresh tomatoes, chopped or 1 (15 ounce) can diced canned tomatoes

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1 (15 ounce) can kernel corn (drained)

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1 (15 ounce) can black beans (rinsed and drained)

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1 (1 1/4 ounce) package taco seasoning mix

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8 corn tortillas

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3/4 cup nonfat sour cream

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1/3 cup reduced-fat Mexican cheese blend, shredded

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1/3 bunch fresh cilantro, chopped, to taste

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