Mexican Bubble Pizza

Name: Mexican Bubble Pizza
Prep time: 15 min
Ingredients: 1 1/2 lb lean (at least 80%) ground beef; 1 package (1 oz) Old El Paso® taco seasoning mix; 3/4 cup water; 1 can (103/4 oz) condensed tomato soup; 1 can (16.3 oz) Pillsbury® Grands!® refrigerated buttermilk biscuits; 2 cups shredded Cheddar cheese (8 oz); 2 cups shredded lettuce; 2 medium tomatoes, chopped; 1 cup Old El Paso® Thick 'n Chunky salsa; 1 can (2 1/4 oz) sliced ripe olives, drained; 1 container (8 oz) sour cream; 3 green onions, sliced, if desired

Mexican Bubble Pizza was pinched from <a href="http://www.pillsbury.com/recipes/mexican-bubble-pizza/83f1bd35-d6d3-46ce-8f80-ccd7473dfb8a/" target="_blank">www.pillsbury.com.</a>

"In this easy casserole-style pizza, strips of biscuit dough bake right in with taco-seasoned ground beef...."

INGREDIENTS

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1 1/2 lb lean (at least 80%) ground beef

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1 package (1 oz) Old El Paso® taco seasoning mix

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3/4 cup water

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1 can (103/4 oz) condensed tomato soup

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1 can (16.3 oz) Pillsbury® Grands!® refrigerated buttermilk biscuits

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2 cups shredded Cheddar cheese (8 oz)

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2 cups shredded lettuce

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2 medium tomatoes, chopped

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1 cup Old El Paso® Thick 'n Chunky salsa

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1 can (2 1/4 oz) sliced ripe olives, drained

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1 container (8 oz) sour cream

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3 green onions, sliced, if desired

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