"Get your Mexican fix with this beefy, cheesy tot-topped pie...."
INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1 cup diced red bell pepper (1 large)
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1 cup diced onion
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1 package (1 oz) Old El Paso™ taco seasoning mix
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1/4 cup water
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1/4 cup milk
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1 egg
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2 cups shredded 4-cheese Mexican cheese blend (8 oz)
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4 cups frozen Tater Tots™ potatoes (from 32-oz bag)
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Fresh toppings: diced tomatoes, guacamole, sour cream, cilantro