Mexican Beef & Cornbread Bake

Name: Mexican Beef & Cornbread Bake
Yield: 6
Ingredients: 1 pound ground beef; 1 cup salsa; 2 tablespoons Homemade Taco Seasoning (OR 1 package store-bought taco seasoning); 1 (15-oz.) can black beans, rinsed & drained; 2 cups frozen corn, thawed; 1 (2.25-oz.) can sliced black olives, drained; 1 batch Homemade Cornbread Mix (OR 1 (8.5-oz.) package store-bought cornbread mix), plus ingredients to prepare as directed; 1 cup grated cheddar cheese; 1 (4-ounce) can diced green chiles

Mexican Beef & Cornbread Bake was pinched from <a href="http://www.fivehearthome.com/2014/09/02/mexican-beef-cornbread-bake-taco-casserole-fiesta-bake/" target="_blank">www.fivehearthome.com.</a>

"Mexican Beef & Cornbread Bake is an easy, comforting casserole featuring a layer of taco-seasoned ground beef mixed with salsa, black beans, corn, and olives, and topped with green chile cheddar cornbread...."

INGREDIENTS

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1 pound ground beef

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1 cup salsa

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2 tablespoons Homemade Taco Seasoning (OR 1 package store-bought taco seasoning)

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1 (15-oz.) can black beans, rinsed & drained

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2 cups frozen corn, thawed

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1 (2.25-oz.) can sliced black olives, drained

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1 batch Homemade Cornbread Mix (OR 1 (8.5-oz.) package store-bought cornbread mix), plus ingredients to prepare as directed

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1 cup grated cheddar cheese

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1 (4-ounce) can diced green chiles

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