Stove Top Recipes
One Pot Bean & Bacon Soup
By Cindi Marie Bauer
This soup is quite delicious especially with the bacon added, and the variety of beans ... 
German Spätzle
By Francine Lizotte
With a nice texture and buttery flavor, this is a great side dish to serve! ... 
Pineapple With Peanut Chicken Topping
By Barbara Lentz
Cute and tasty appetizer. Sweet salty and meaty 
Chicken (...noodle, Dumpling, Spaetzle) Soup
By Family Favorites
An old fashioned, hearty, versatile chicken soup that can be customized in many ways. Whether ... (2 ratings)
Hot German Potato Salad
By Opal Jackson-Cakmak
Super easy, this one-skillet hot German potato salad with vinegar and bacon is a great ... (5 ratings)
Chef V's Fluffy Rice Pilaf
By
V Seward
By V Seward
Having tasted many bland rice pilaf recipes, I created this family favorite. By substituting ... 
My "swedish" Style Meatballs In Cream Gravy
By Chrissy Hackley
So delectable! Everyone loves this tasty meal! I don't remember how I came up with ... 
Chef V's Kicked Up Baked Beans
By
V Seward
By V Seward
My family enjoys when I make these baked beans to go along side anything
from Tri-tip ... 
Grandma's Hot Dog Creole
By Chrissy Hackley
This is a recreation of something my husband's grandmother made all the time when he ... 
Snapper With Kalamata Olives And Capers (greek)
By Lori L (JostLori)
This super easy Greek fish dish tastes like you've been slaving all day. Fee free ... (1 rating)
Pizza Burgers
By
Beth Pierce
By Beth Pierce
These delicious and easy Pizza Burgers are made with ground beef, onions, garlic, marinara, mushrooms, ... 
Easy Chicken Tacos
By
Judy Garcia
By Judy Garcia
This is usually my 'go-to' for left-over chicken. My kids and grandkids love it, and ... 
Hash With Eggs Using Leftover Beef
By Chrissy Hackley
Best hash I have ever created! During this time of pandemic, money and groceries are ... 
Mona’s Caramel Frosting
By Catherine Cantrell
This is my husbands grandmothers caramel frosting. She baked desserts for her sisters restaurant, Cafe ... 
Za’atar Spice Blend
By Francine Lizotte
This incredible homemade spice blend is versatile and flavorful, accentuating many dishes! 
Roasted Butternut Squash Soup
By Peggy Sue Ross
This is a wonderful, rich, and slightly spicy soup! Serve with a salad for the ... (2 ratings)
Maw-maw's True Louisiana Cajun Dirty Rice
By Stacey Lawson
My family is Cajun, my grandparents spoke Cajun French as well as English, for every ... (3 ratings)
Soup Essentials: Versatile Chowder Base
By Andy Anderson !
Seafood chowder is not just about the seafood; it is about that great base of ... 
Tuna Patties With Warm Lemon Dill Sauce
By Chrissy Hackley
These patties are so moist and tender! Mild flavor profile kicked up a bit with ... 
Raspberry Jell-o With Cantaloupe
By Cindi Marie Bauer
A delicious way to enjoy cantaloupe and strawberry gelatin. 
Key Lime Curd
By Chrissy Hackley
This is so tangy and slightly sweet! I break from traditional curds by using bottled ...