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Blue Ribbons
Homemade Sour Mix
By
Francine Lizotte
By Francine Lizotte
This easy recipe is a must for any bar. Use it to make cocktails like ...
Granny's Never Fail Frosting
By
Cindy Allen
By Cindy Allen
This icing is perfect for the "Granny's Famous Coconut Cake" posted by Cindy Allen. My ...
Chicken Alfredo
By
Beth Pierce
By Beth Pierce
Delicious Chicken Alfredo is the ultimate comfort food dish with tender chicken breasts and fettuccine ...
Pruettkaffee (coffee Brewed Without Machine)
By
Marion Wilting
By Marion Wilting
This was how people around here (Westmunsterland, Germany) made coffee - and some still do, ...
(2 ratings)
Schlabberkappes (cabbage With Gravy)
By
Marion Wilting
By Marion Wilting
This is a typical dish from the Westmunsterland region of North Rhine-Westphalia / Germany, where ...
(2 ratings)
Broad Beans With Bacon
By
Marion Wilting
By Marion Wilting
This is a sturdy Westphalian recipe. If no fresh ones are available, you can use ...
(1 rating)
Homemade Helper
By
Beth Pierce
By Beth Pierce
Easy homemade Hamburger Helper is so much better than the classic dish that Mom used ...
Hopi Hominy Stew
By
Mikekey *
By Mikekey *
An updated version of a Hopi dish using canned ingredients.
(7 ratings)
Spaghetti With Lamb Bolognese
By
barbara lentz
By Barbara Lentz
Delicious sauce with tender Lamb.
Yummy Fruit Salad Dressing
By
Lynn Troutman
By Lynn Troutman
My grandchildren love a fruit salad, yummy yummy, and this dressing is simply marvelous.
(3 ratings)
Lasagna Soup
By
Gail Charbonneau
By Gail Charbonneau
This is a meal in itself. It doesn't need salad.
(4 ratings)
Cheese Grits
By
Beth Pierce
By Beth Pierce
Smooth and creamy Cheese Grits are an easy side dish made with grits, butter, and ...
Asian Chicken Pasta Salad
By
Tracy Brophy
By Tracy Brophy
Great to make ahead on busy days when everyone has a different dinner schedule!
(1 rating)
Ali's Beer Stew
By
ali Bresnahan
By Ali Bresnahan
I made this dish for my hubby a long time ago, using round steak instead ...
Killer Green Beans
By
Christine Knudsen
By Christine Knudsen
This dish is not hard to prepare and is a family favorite.
(2 ratings)
Avocado Deviled Eggs
By
Beth Pierce
By Beth Pierce
These quick and easy no-mayonnaise Avocado Deviled Eggs taste so smooth and creamy with the ...
(1 rating)
New England Creamed Codfish
By
Lee Thayer
By Lee Thayer
This recipe is from a cookbook titled Casserole Cook Book by Better Homes & Gardens, ...
Sloppy Joe From Scratch
By
Millie Johnson
By Millie Johnson
My husband loves this homemade Sloppy Joes recipe ! It takes a little longer than ...
(1 rating)
Comfort Essentials: Killer Carrot Soup W/ A Twist
By
Andy Anderson !
By Andy Anderson !
This is a good carrot soup with a ton of great flavor. It is easy/peasy ...
Cold Spaghetti Salad
By
Bea Austin
By Bea Austin
You can add black olives, you can add pepperoni, or also change to bowtie pasta... ...
(3 ratings)
Tamarind Sauce
By
Francine Lizotte
By Francine Lizotte
Sweet, sour with a tad of spiciness, this tasty condiment is a must to pair ...
Seared Shrimp With Chili Oil & Garlic
By
Lori L (JostLori)
By Lori L (JostLori)
It seems like a lot of steps, but this recipe comes together really quickly if ...
Lemon-dill Shrimp And Pasta
By
Belinda Hughes
By Belinda Hughes
There are several variations of this recipe. You can use fettuccine in place of the ...
(3 ratings)
Superb Chicken Mushroom Spinach Skillet
By
Denise Miles
By Denise Miles
A Superb Chicken , Mushrooms Spinach Pasta Skillet! I used Lactaid milk, since I am ...
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