Stove Top Recipes
Cindy Healy's Peanut Brittle
By Sherry Blizzard
I got this recipe from a friend (Cindy Healy) when I was a junior in ... 
Bay Scallop Chowder
By Francine Lizotte
This amazing dish is not only easy and tasty but comforting as well. It can ... 
Smoky Sweet Baby Back Chili
By
Amy Cox
By Amy Cox
This has been a go-to recipe with my leftover baby back ribs for as long ... (1 rating)
Duck Breast Hoisin Noodle Bowl
By Barbara Lentz
Another great noodle bowl with delicious duck 
Ginger Scallion Noodle Bowl
By Barbara Lentz
Love these noodle bowls. So fresh, healthy and satisfying 
Left Over Turkey And Gravy In Puff Pastry
By Barbara Lentz
Great way to freshen up leftover Thanksgiving turkey and gravy. 
Sweet Potato Soup
By
Carolyn Haas
By Carolyn Haas
Left over sweet potatoes can be used to make a tasty soup that is only ... 
Shrimp Cocktail With The Flavors Of Mexico
By Daily Inspiration S
Such a simple recipe, but so flavorful. A great appetizer for any Mexican-style meal. (1 rating)
Red Chile Salsa
By Sherry Blizzard
I got this from Bobby in our Mexican Only forum. This is an excellent ... 
Fried Cabbage And Corned Beef With Cornbread
By Janette Suber
My dad's mother, my grandma, used to fix corned beef and cabbage with cornbread for ... (14 ratings)
Spicy Salami Deviled Eggs W Creme Fraiche & Thyme
By Barbara Lentz
unique and tasty deviled eggs 
Shaved Brussels Sprouts Salad
By Barbara Lentz
This is so fresh and delicious. Try it with my sweet onion champagne vinaigrette with ... 
Turkey Gravy, Barb's
By Megan Stewart
Barb's recipe is what we use for Thanksgiving or any holiday we eat turkey or ... 
Spicy Cranberry Cream Cheese Dip
By
Jean Goss
By Jean Goss
Why in the world would you buy canned cranberries, when you have access to fresh! ... 
Corn Syrup
By Francine Lizotte
This is a great way to make it at home without artificial ingredients. It makes ... 
Vegan Lentil & Rice Soup
By
Amy H.
By Amy H.
When I was a young bride, I had a very thick, hard cover Vegetarian Cook ... (2 ratings)
Steak Diane
By Francine Lizotte
This is such a classy dish! With a rich, creamy and flavorful sauce, it's a ... (1 rating)
Hattie Bell's Cranberry Relish
By
Jennifer P.
By Jennifer P.
This is a very old recipe from 1937, Mrs. Hattie Bell Jackson made this for ... 
