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Blue Ribbons
Mona’s Caramel Frosting
By
Catherine Cantrell
By Catherine Cantrell
This is my husbands grandmothers caramel frosting. She baked desserts for her sisters restaurant, Cafe ...
Za’atar Spice Blend
By
Francine Lizotte
By Francine Lizotte
This incredible homemade spice blend is versatile and flavorful, accentuating many dishes!
Roasted Butternut Squash Soup
By
Peggy Sue Ross
By Peggy Sue Ross
This is a wonderful, rich, and slightly spicy soup! Serve with a salad for the ...
(2 ratings)
Maw-maw's True Louisiana Cajun Dirty Rice
By
Stacey Lawson
By Stacey Lawson
My family is Cajun, my grandparents spoke Cajun French as well as English, for every ...
(3 ratings)
Soup Essentials: Versatile Chowder Base
By
Andy Anderson !
By Andy Anderson !
Seafood chowder is not just about the seafood; it is about that great base of ...
Tuna Patties With Warm Lemon Dill Sauce
By
Chrissy Hackley
By Chrissy Hackley
These patties are so moist and tender! Mild flavor profile kicked up a bit with ...
Raspberry Jell-o With Cantaloupe
By
Cindi Marie Bauer
By Cindi Marie Bauer
A delicious way to enjoy cantaloupe and strawberry gelatin.
Key Lime Curd
By
Chrissy Hackley
By Chrissy Hackley
This is so tangy and slightly sweet! I break from traditional curds by using bottled ...
Cheese Stuffed Bread
By
Chrissy Hackley
By Chrissy Hackley
This is so good! It is my American twist on a Turkish bread called, Bazlama. ...
Glazing Or Dipping Sauce - Oriental Style
By
Maggie M
By Maggie M
I grew up on a street that was all Japanese people except for us. ...
Thai Glass Noodle Salad
By
barbara lentz
By Barbara Lentz
Unique and yummy warm salad
Spaghetti In Acqua Di Limone
By
Lori L (JostLori)
By Lori L (JostLori)
This spaghetti is cooked in lemon-infused water in a most unusual manner. There are many ...
(1 rating)
Cheesy Chicken Tetrazzini
By
Chrissy Hackley
By Chrissy Hackley
My mom made this all the time when I was a kid. It isn't a ...
Broccoli And Parmesan Puree
By
barbara lentz
By Barbara Lentz
Perfect puree for any dish
Mushrooms With Basil Cream
By
barbara lentz
By Barbara Lentz
yummy
Homemade Nacho Cheese Sauce
By
Chrissy Hackley
By Chrissy Hackley
We LOVE nachos so this recipe was born because we ran out of the canned ...
Simply Easy No Bake Cookies
By
Jamie Franks
By Jamie Franks
Their are a lot of recipes for this cookie and I just make mine ...
French Market Soup
By
Dana Kruckenberg
By Dana Kruckenberg
French market soup is hearty, meaty, full of flavor, and versatile. It's perfect for Christmas ...
(5 ratings)
Chicken Chili Verde
By
Tamra Miller
By Tamra Miller
I have always made my chili verde with pork, but my family loves chicken. So ...
(7 ratings)
Beef Essentials: Prime Rib Awesome Sauce
By
Andy Anderson !
By Andy Anderson !
As I pen these words, Labor Day Weekend is just around the next sunset/sunrise. This ...
Minestrone Soup
By
Judy Garcia
By Judy Garcia
My family loves minestrone soup, so when I found this online, I tweaked it to ...
Picante Pollo A La Mexicana(spicy Mexican Chicken)
By
Michael Hall
By Michael Hall
This Spicy Chicken dish is a feast for the taste buds. It is easy ...
Sauteed Zucchini And Caramelized Onions
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
This simple side dish could also make a vegetarian main dish if served over rice.
Creamy Ham And Noodles
By
Chrissy Hackley
By Chrissy Hackley
This recipe was created by me to use up ham lunch meat and sour cream. ...
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