Blue Ribbon Stove Top Recipes
Kay's All Day Spaghetti Sauce
By Kay Summitt Lewis
For over 30 years I have been making spaghetti on the weekend for my family. ... (6 ratings)
Squash Relish
By
Tina Simpson
By Tina Simpson
Love to eat this with pinto beans and corn bread. I can eat a ... (5 ratings)
Coconut Lime Jelly
By Annemarie Fussell
My family loves to eat cream cheese,jelly,and crackers for appetizers at family parties. Being the ... (11 ratings)
Strawberry Figs
By Dwana Townsend
I started cooking when I was just 12 yrs old. This is a recipe ... (9 ratings)
Mama's Deviled Eggs
By
Eva Marion
By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled ... (19 ratings)
Healthy Ginger-cumin Cauliflower
By
Marti Green
By Marti Green
Losing 80lbs, keeping it off and never leaving the table hungry. This is another ... (8 ratings)
Savory Lentils
By LoriAnn Poland
These lentils are good enough to make a meal of ... and I have with ... (6 ratings)
Father N Law's V-8 Beef Stew
By Rose Mary Mogan
In my opinion, my Father in Law made the best Beef Stew I had ever ... (25 ratings)
Butter Poached Lobster & Coconut Corn Pudding
By Sherri Williams
The mystery ingredients for the Ninja-Chefs Mystery Basket Challenge were corn, eggs & bread crumbs. ... (6 ratings)
Carrot Halwa
By Vasupradha Raghav-Vasudevan
A traditional Indian sweet...passed down through generations...
I still remember the day like yesterday when my ... (7 ratings)
Victory Bowl Chili
By Theresa Dibert
VERY, VERY GOOD. A POPULAR CHILI WITH MY FAMILY FRIENDS. (2 ratings)
Deviled Egg Easter Candy
By Joan Rehfeldt
I am always looking for cute holiday goody ideas. All my friends anxiously await to ... (13 ratings)
Bourbon Slush
By
Patti Petty
By Patti Petty
A great mild bourbon-flavored beverage to sip on summer evenings--or any other time! Easy, easy, ... (7 ratings)
The Pink Slice
By
Myra Wynne
By Myra Wynne
A family "staple" at every gathering. My mother's famous (or infamous?) marshmallow peanut butter squares. ... (11 ratings)
Parsleyed Potatoes (parsley Potatoes)
By Heidi Hoerman
A wonderful side dish for smoked sausage, parsleyed potatoes are a traditional dish with many ... (11 ratings)
Grandma Rose's Split Pea Soup With Beef Flanken
By Erika Kerekes
My grandmother made huge batches of this soup and doled it out to her kids ... (16 ratings)
Dee's Chocolate Taco
By
Dee O
By Dee O
I came up with this recipe 21yrs ago, a few yrs before my daughter went ... (23 ratings)
Minestra
By Tracy Stephan
When you are in the mood for an easy to make soup that the whole ... (3 ratings)
Italian Tomato Sauce
By Sharon Antoniak
Whenever I make this family recipe tomato sauce, it reminds me of my grandma's kitchen ... (6 ratings)
Peachy Wild Rice
By
Bob Wakeman
By Bob Wakeman
This goes good withjus abought any thing. I serve this with my stuffed pork ... (6 ratings)
Seared Ahi Over Asian Green Beans And Carrots
By Ashley Burnam
This is one of my favorites for a date night type dinner. It doesn't ... (3 ratings)
Chili Stroganoff
By Lillian Russo
I found this recipe on the web but I tweaked it so much that it ... (9 ratings)
Roxanne's Chili
By Roxanne L Andersen-Bridges
This chili can be made very mild to super hot. (3 ratings)
Skillet Cookies
By Sylvia McHaffey
I didn't like dates until I tried this cookie. I also like rolling these in ... (4 ratings)