Blue Ribbon Stove Top Recipes
Spanish Rice
By
Lisa Kudek
By Lisa Kudek
This is how we Mexicans from California make our rice. We call it Spanish rice, ... (12 ratings)
Vegetable Tortellini Soup
By
Debbie Kirk
By Debbie Kirk
This is a fast and hearty soup. Serve with salad and crusty bread for a ... (2 ratings)
Spicy Sweet Stir-fry
By Lillian Patterson
This is my go-to recipe when I need to feed a lot of people, or ... (2 ratings)
Shrimp Pasta Salad
By Michelle Flory
My girls love this. I make it with leftover steamed shrimp. (3 ratings)
Old-fashioned Peanut Brittle
By Shelley Teller
This Old-Fashioned Peanut Brittle is made by my dad every holiday. It can be made ... (5 ratings)
Hearty Southern Style Chicken And Dumplings
By Kristi Martin
I use thighs in place of breasts simply because I prefer the texture and flavor. ... (2 ratings)
Sherry Balsamic Caramelized Brussels Sprouts
By
Lou Kostura
By Lou Kostura
Tried something new with Brussels sprouts and this recipe hits it outta the park. I ... (8 ratings)
Homemade Holiday Eggnog
By Francine Lizotte
Rich and creamy, this Homemade Holiday Eggnog is sure to please everyone! Sprinkle on some ... (1 rating)
Peppermint Bark Fudge
By
Kate H
By Kate H
Tis the season! And with one of my favorite holidays just around the corner, my ... (2 ratings)
Super Delicious Apple Cider Turkey Brine
By
Sanity Chek
By Sanity Chek
Made turkey last year in this wonderful brine solution and it was hands-down the best ... (2 ratings)
Amazing Cranberry Sauce
By Brooke Chadwick
I came up with this recipe because I didn't have a couple of things the ... (2 ratings)
Thanksgiving Turkey Noodle Soup
By
Brad Nichols
By Brad Nichols
A great way to stretch a couple of extra meals from your Thanksgiving turkey that ... (5 ratings)
Chocolate Peanut Butter Chex Mix
By
Cara Metzger
By Cara Metzger
This stuff is so darn good! It's addictive so I don't make it too often. ... (2 ratings)
Creamy Turkey & Noodles
By
Mary Philio
By Mary Philio
I needed a recipe for the leftover Thanksgiving turkey. After scouring dozens of recipes, I ... (1 rating)
Orzo W/ Snow Peas, Spinach & Sun-dried Tomatoes
By Monika Rosales
I wanted to try these flavors together along with garlic and Parmesan cheese = Success (4 ratings)
Rich Chicken Or Turkey Gravy
By
Lynn Socko
By Lynn Socko
This is made from good ole chicken stock and is a very easy, yummy gravy. ... (7 ratings)
Orange Glazed Carrots
By Rose Mary Mogan
This is one of the side dish items I plan to make for Easter dinner. ... (4 ratings)
Chinese Take-out At Home (chicken)
By Susanne Heartsill
I have used pork loin, beef tenderloin, and rotisserie chicken in this recipe. Tofu would ... (10 ratings)
Creamy Pumpkin Soup
By Laurie Sanders
You could use butternut or acorn squash in place of the pumpkin. I love the ... (1 rating)
Super Bowl Taco Showdown
By
Pat Thompson
By Pat Thompson
This is the best for a Super Bowl dish. Easy, filling, tasty, and A WINNER! (15 ratings)
Giblet Gravy
By Terri Rountree
This gravy is perfect for a Thanksgiving feast. Handed down from my grandmother and loved ... (1 rating)
St. John's Dip
By Paige Nicholas
My mother taught me to make this dish when I was ten, around 1971. It's ... (5 ratings)
Real Italian Minestrone Soup
By Terri Slotterback
My aunt got this recipe from an Italian chef in Center City Philly way back ... (4 ratings)
Cabbage And Sausage Soup
By Mike Killebrew
This is one of my top three cabbage recipes. It's healthy and so good. (18 ratings)