Stove Top Recipes
Bolognaise For Dad's 85th Birthday
By Megan Stewart
Dad asked for bolognaise, Texas toast, salad with bacon and blue cheese crumbles. And of ... 
Homemade Pasta
By Francine Lizotte
This recipe is so fresh and easy to make. It tastes better than the commercial ... 
Golden Mountain Seasoning Tuna Noodle Bowl
By Barbara Lentz
Great tasting easy noodle dish 
Fondant Potatoes
By
Beth Pierce
By Beth Pierce
These easy yet elegant Fondant Potatoes are browned and then baked in creamy butter and ... 
Poultry Essentials: Spicy Garlic Chicken
By Andy Anderson !
This is an easy/peasy recipe to make, and if you have a chicken breast lurking ... (1 rating)
Cauliflower & Gorgonzola Soup
By Barbara Lentz
My husband doesn't like cauliflower or Gorgonzola cheese but he loves this soup. 
Joshua's Barley Pottage
By
Amy H.
By Amy H.
My son is interested in medieval and ancient Mediterranean dishes and he likes to experiment ... 
Mushroom Essentials: Duxelles
By Andy Anderson !
Duxelles (pronounced duck-sell) is a French mushroom base that is used in many recipes. For ... 
Mandarin Chicken
By Francine Lizotte
This is quick and easy with a delicious combination of ingredients; served over a bed ... 
Whipped Marshmellow Frosting
By
donna adkins
By Donna Adkins
A blast from the past, I found this in my grandmother's handwritten recipes. Once ... 
Side Essentials: Bacon Fried Cabbage
By Andy Anderson !
Fried up a batch of this last night, and served it with spicy garlic chicken, ... 
Momie's Chicken Stew
By
Jean Goss
By Jean Goss
My great-grandmother would make this for special days when family was coming over. She ... 
Mimi's Homemade Chili Recipe
By
Jean Goss
By Jean Goss
Great pot of chili when the weather begins to get cooler! Through the years, ... 
White Chicken Corn Chili
By
T H
By T H
Recipe can easily be doubled by simply doubling all ingredients. Finely chopped celery, carrots, parsley, ... 
Cheesy Beef Grits
By
Jean Goss
By Jean Goss
A whole new twist with a whole lot of flavor to your bowl of grits! ... 
Caramelized Onion Jam
By
Deb Crane
By Deb Crane
This condiment is so versatile! I love it in my savory tarts. It is also ... 
Tomato Puree
By Francine Lizotte
Making it from scratch is fresher, healthier and a quick-easy substitute to using a can. ... 
Pecan Praline
By
Beth Pierce
By Beth Pierce
This scrumptious Southern Pecan Praline Recipe is made easy on the stovetop with six ingredients. ...