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Blue Ribbons
Lemon Pepper Pork Chops Over Spicy Tomato Chile Pasta
By
Kim Biegacki
By Kim Biegacki
Oh, I love lemon pepper pork chops and so this is what I made for ...
(5 ratings)
Chicken Veggie Fry Over Rice
By
Trisha Valdez
By Trisha Valdez
This is so simple to make and you can get ou can make over white ...
(1 rating)
Diples (honey Rolls)
By
Kim Biegacki
By Kim Biegacki
Do you love a good Greek dessert with a sweetness like no other? Well, this ...
(1 rating)
Fried Morel Mushrooms
By
Holly Grier- Wallace
By Holly Grier- Wallace
We had the best year of mushroom hunting this year in 2011 thanks in part ...
(1 rating)
Deer Burger With Portabello Mushroom
By
Holly Grier- Wallace
By Holly Grier- Wallace
We eat a lot of deer meat and love to make this gigantic deer meat ...
(1 rating)
Grilled Spam And Pineapple Sandwich
By
Treva Orange
By Treva Orange
My family and I love this anytime. Sometimes I'll make it for breakfast and ...
(1 rating)
Baby Butter Burgers!
By
Colleen Sowa
By Colleen Sowa
This was an award winning recipe! I make these on the outdoor grill on a griddle ...
(1 rating)
Fluffy Salmon Patties
By
mary hendricks
By Mary Hendricks
my kids dont like fish much but they will scarf these down
(1 rating)
Arkansas Fried Green Tomatoes
By
Straws Kitchen(*o *)
By Straws Kitchen(*o *)
This is a state favorite..again this is NOR my recipe or my pic (picture). I forget ...
(4 ratings)
Chicken Fried Deer Steak
By
Holly Grier- Wallace
By Holly Grier- Wallace
We eat a lot of venison and wild turkey, this recipe is delicious when served ...
(1 rating)
Diabetic Lemon Chicken
By
Carolyn Stallings
By Carolyn Stallings
Being a Diabetic , its hard to come up with something good that you want ...
(1 rating)
"i Can't Believe This Is A Sloppy Joe!"
By
Vicki Goff
By Vicki Goff
Ok people, I have to confess. I am not a sloppy joe fan. BUT ...
(2 ratings)
Caramel Crusted French Toast
By
Marina Neff
By Marina Neff
I love french toast... nothing quite as comfortable if you ask me. Normally I ...
(3 ratings)
Italian Breaded Chops
By
Lauren Conforti
By Lauren Conforti
Okay guys & gals, this is not a healthy recipe! But it's one I ...
(1 rating)
Deviled Tomatoes
By
Kim Biegacki
By Kim Biegacki
These tomatoes would be very good over a bed of rice or noodles. Even ...
(2 ratings)
Easy Ham And Potato
By
Patrice Manning
By Patrice Manning
This is a recipe I have had for a while and tweaked it a bit ...
(2 ratings)
Salmon Burgers
By
Amanda Bryant
By Amanda Bryant
I found canned salmon at the store today and decided to create a quick salmon ...
(1 rating)
Watermelon Meatballs !
By
Colleen Sowa
By Colleen Sowa
I liked the Fried Watermelon so much that I developed several other recipes using watermelon ...
(1 rating)
Chicken Alfredo
By
Kim Biegacki
By Kim Biegacki
This is my very first Italian dish that I learned how to cook from a ...
(4 ratings)
Sizzled Green Beans With Prosciutto
By
Kim Biegacki
By Kim Biegacki
This is the best green bean recipe that I have ever tried! They were ...
(3 ratings)
Egg Rolls A-la Craig
By
Craig Clark
By Craig Clark
This was my first atempt at egg rolls and I must say that I hit ...
(7 ratings)
Chicken Parmesan
By
Kim Biegacki
By Kim Biegacki
This happens to be one of my husband Anthony's favorite meals. I didn't have a ...
(5 ratings)
Chicken-cucumber Fajita Wraps
By
Brinn Hodack
By Brinn Hodack
This one's finger-lickin' good! It was a huge hit at our dinner table. It's packed ...
(1 rating)
Saganaki (flaming Greek Cheese) Oompa! Dangerous And Delicious!
By
Deb Crane
By Deb Crane
I love to make this appetizer and when I find a good Greek cheese, you ...
(4 ratings)
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