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Blue Ribbons
My Mom's Moist Turkey Stuffing
By
Chris Matuszczak
By Chris Matuszczak
My only claim to this recipe is that it was the way my mom made ...
English Pea And Onion Salad
By
Lynn Dine
By Lynn Dine
Another recipe I found from the NY Times article "Thanksgiving Recipes Across the United States" ...
(1 rating)
The Husk 's Cheeseburger
By
iris mccall
By Iris Mccall
This recipe jumped at me from Sean Brock's restaurant, The Husk. I scaled ...
(1 rating)
Fried Chicken Legs, Iris
By
iris mccall
By Iris Mccall
Just good fresh fried chicken family fell into it!!
(1 rating)
Hollow Vetkoek
By
Edward De Bruin
By Edward De Bruin
This recipe is just one of many traditional South African snakcs. It is a very ...
Carla's Down Home Fried Chicken
By
Carla Nicholson
By Carla Nicholson
Hi!! for the chicken to have that juicy and crunchy taste together, I recommend allowing ...
Chicken Fried Steak
By
Crystal ~
By Crystal ~
I think this recipe came from Alton Brown of Good Eats. Be sure to tenderize ...
Bacon Gravy Breakfast
By
Janie Frey
By Janie Frey
This breakfast is easy with ingredients most of us have on hand. It's hearty ...
Basil And Garlic Meatballs
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
I was deciding between hamburgers and meatballs to serve for dinner; well, the meatballs won ...
Weight Watchers Chicken Fried Steaks
By
Kevin Anthony
By Kevin Anthony
This healthier version for chicken fried steaks is just as good or better as the ...
(1 rating)
Orange Pork
By
Cheryl Culver
By Cheryl Culver
Quick, easy and tasty and makes pork oh so good
Turkey Philly W/cranberry Aioli
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
One of My specials at the deli. I like adding mushrooms but family don't care ...
Lizzy's Homemade Samosas
By
Karen Feinen
By Karen Feinen
Another great vegetarian recipe from my friend Lizzy. She adapted the dough from a ...
Simple And Delicious Lemon Pepper Talapia
By
Beverley Williams
By Beverley Williams
If you like, you can add some parsley to your fillets. Just add when you ...
(1 rating)
Mediterranean Chicken
By
Beverley Williams
By Beverley Williams
I made this recipe up using what we had in the pantry. My family really ...
Fried Yellow Squash
By
Beverley Williams
By Beverley Williams
I grew up eating this favorite southern dish.
(1 rating)
Seasoned Potatoes
By
Beverley Williams
By Beverley Williams
I sometimes use white potatoes for this recipe. You can also use red potatoes.
Stretch That Okra!
By
Fredda Rosenbaum
By Fredda Rosenbaum
I grew up in a large family, and okra was a real treat for us. ...
Indian Fry Bread
By
Terri Chamness
By Terri Chamness
My boyfriend has always liked and talked about this bread so I finally got around ...
Fried Pumpkin
By
shelia S
By Shelia S
My Dad raises old time eating pumpkins so this is a family tradition every fall. ...
Martharaydeen's RÅdjurskÖtt Burgers
By
Martha Ray Deen
By Martha Ray Deen
RÅDJURSKÖTT in Swedish means "roe", or "deer". I made these one night and introduced ...
Leek ~ Bacon & Gouda Stuffed Hashbrown
By
Cassie *
By Cassie *
Wanted something savory, tasty and satisfying for breakfast, so this is what I came up ...
(1 rating)
Veal Parmesan
By
Chef Charles Smith
By Chef Charles Smith
Made this for dinner for my Wife and Mother and they love it
(1 rating)
Tomato Cutlet Antipasto
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
A simple and delicious appetizer. Best enjoyed with glass of wine and crusty italian ...
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