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Blue Ribbons
Cherry Cream Pie
By
Maggie M
By Maggie M
Mom always made this for us as kids and it was so sweet and cool ...
Dip Essentials: French Fry Dipping Sauce
By
Andy Anderson !
By Andy Anderson !
In the mid-west, they have a dipping sauce that is essentially a combination of ketchup ...
Fire Chili Tomato
By
Elsa Beene
By Elsa Beene
Caution! This chili tomato is on fire. It can be served for topping ...
Chopped Cole Slaw
By
Monika Rosales
By Monika Rosales
Simple and yummy, perfect on pulled pork or pulled chicken sandwiches.
(1 rating)
Chicken Garden Pasta Salad
By
Denise Miles
By Denise Miles
Our A/C went on the Fritz, So decided to make cold pasta salads until it ...
Strawberry Chiffon Pie
By
Robin Lieneke
By Robin Lieneke
I had a request for this pie but I didn't completely like any of the ...
(1 rating)
Maltese Egg Salad Sandwich
By
Carolyn Haas
By Carolyn Haas
Adapted from I Love Food dot Com Malta and adjusted a bit. I usually think ...
(1 rating)
Pesto Butter
By
Carolyn Haas
By Carolyn Haas
My husband was grilling steaks and I wanted to have some flavored butter on them. ...
Smashed Cucumbers
By
Baby Kato
By Baby Kato
I had smashed cucumbers last year for the first time...they were awesome. Smashing the ...
(3 ratings)
Strawberry Cream Dessert
By
Elaine Rau
By Elaine Rau
This recipe can be made with sugar free jello, lite cream cheese and lite cool ...
(1 rating)
Blueberry Cheesecake Raspberry Swirl No-churn Ice Cream
By
Kitchen Crew
By Kitchen Crew
No churn ice cream is the best. It has all the flavor and glory of ...
(1 rating)
Italian Wrapsody
By
Daily Inspiration S
By Daily Inspiration S
I created this Italian wrap for RSC. The flavors of the spread really compliment ...
(2 ratings)
Tasty Open Faced Naan Sandwich
By
Baby Kato
By Baby Kato
Not your Average Naan, I hope that you will enjoy this tasty, messy treat. Eat ...
Bavarian Egg Salad Sandwich
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
A yummy version of egg salad.
(1 rating)
Thrive Life Chicken Salad On A Cracker For One
By
deb baldwin
By Deb Baldwin
This is my new go to lunch. It is so easy to make and very ...
(1 rating)
Salmon Salad Sandwich W/cucumber, Spinach & Tomato
By
Vickie Parks
By Vickie Parks
I created this sandwich recipe for the Ready, Set, Cook! game that we play ...
(3 ratings)
Open-face Prosciutto Or Ham Sandwiches
By
Carolyn Haas
By Carolyn Haas
We like open-faced sandwiches a lot because then the taste of the meat is not ...
(2 ratings)
Peanut Butter Squares
By
Maggie M
By Maggie M
It's not a candy and it's not a cookie but these little squares pack a ...
Four Ways Cannoli Filling
By
Elsa Beene
By Elsa Beene
Making cannoli shells from scratch is a challenge, but making cannoli filling is fun. ...
Rub Essentials: Brilliant Chuck Roast & Steak Rub
By
Andy Anderson !
By Andy Anderson !
Okay this is the rub I use on certain types of beef; such as: round, ...
Dark Chocolate Frosting
By
Alicia Wattley
By Alicia Wattley
Both dark cocoa powder and regular cocoa powder may be used in this recipe with ...
Tuna Stuffed Avocado
By
Carolyn Haas
By Carolyn Haas
My doctor told me to eat fish at least twice a week plus I love ...
(6 ratings)
Asian Inspired Purple Cabbage Slaw
By
barbara lentz
By Barbara Lentz
Had a lot of purple cabbage left over so I came up with this delicious ...
Lynchburg Lemonade
By
Debbie Morris
By Debbie Morris
Really good in the summer with cookouts. Can be made individually or by the pitcher, ...
(2 ratings)
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