No-Cook or Other Recipes
Shrimp Pineapple Veggie Salad
By
jean moore
By Jean Moore
We are pescatarians, vegetarian and eat seafood. This is wonderful for hot summer ... 
Scallion Salad (pa-jeori)
By
Carolyn Haas
By Carolyn Haas
This spicy and vinegary salad is a good accompaniment to Korean BBQ meats. Adjust amount ... 
Side Essentials: Chilled Summer Cucumber Salad
By Andy Anderson !
It is a hot Summer day… like seven-inches from the midday sun…
I think it is ... 
Kale Salad With Ginger Vinaigrette
By
Beth Pierce
By Beth Pierce
This delectable Kale Salad with Ginger Vinaigrette makes eating healthy a pleasure. It is ... 
Fresh Peach Salsa
By
Beth Pierce
By Beth Pierce
Tree ripened peaches are in and boy are they tasting yummy! Gone are ... 
Dip Essentials: Kalamata Tapenade
By Andy Anderson !
Tapenades come in a ton of different varieties. I know because I weighed them, and ... 
Strawberry Icebox Pie
By
Lisa Johnson
By Lisa Johnson
You may substitute any frozen fruit of your choosing. (7 ratings)
Mint & Cilantro Sauce
By
Carolyn Haas
By Carolyn Haas
This Moroccan dipping sauce goes well with chicken dishes, flat bread and other Mediterranean cuisine. (1 rating)
Rhubarb Fizz
By
Carolyn Haas
By Carolyn Haas
Just another refreshing way to use some early summer rhubarb! Can leave off the hard ... (1 rating)
Crème Anglaise Cocktail
By
Vickie Parks
By Vickie Parks
The Dutch know their liquors, and this cocktail is one fine example. It's a ... 
Side Essentials: Artichoke W/optional Crab, Salad
By Andy Anderson !
This is an easy/peasy recipe to assemble, and since no cooking is required, you can ... 
Diana's Cold Sunshine Salad
By Diane Kay Kafka
It's a really healthy, creamy, sweet cold summer salad with a touch of spice. The ... 
Isla Del Tesoro
By
Vickie Parks
By Vickie Parks
This refreshing cocktail includes some of Cuba's best local ingredients including fresh grapefruit, lime and ... (2 ratings)
Cuban Rose
By
Vickie Parks
By Vickie Parks
The "Cuban Rose" is an elegant rose-shaded cocktail that dates to the early 20th century, ... (4 ratings)
Cherry Lime Mojito
By Cara J Mastrangello
I used to work as a bartender and learned so many different cocktail combinations. Even ... (2 ratings)
Avocado Dip
By
Lori Kaye
By Lori Kaye
My maternal grandmother was born in 1900 on the island of Rhodes, in Greece. She ... 
Healthy Essentials: Lemon/acv Cocktail
By Andy Anderson !
I love the health benefits of Apple Cider Vinegar, and Lemon juice; however, I do ... 
Italian Stallion
By
Vickie Parks
By Vickie Parks
This drink recipe was included in a flyer that came with a bottle of Tuaca ... (2 ratings)
Classic Sgroppino
By
Vickie Parks
By Vickie Parks
Sgroppino is a lemon-based Italian cocktail that originated in Sicily. It's pronounced s-gro-PEEN-yoe. ... (2 ratings)
Shrimp & Crab Salad
By
Lee Thayer
By Lee Thayer
I made this on a whim as the shrimp were quite small for spring rolls ... 
Condiment Essentials: Homemade Sour Cream
By Andy Anderson !
Sour cream purchased at the grocer, usually is not sour cream at all. Oft ... 
Giddyup Guacamole
By
Natalie Loop
By Natalie Loop
I am a stay at home mom with a home-based business. During the day ... (3 ratings)
Tahini, Lemon And Harissa Dressing
By
Carolyn Haas
By Carolyn Haas
This recipe for salad dressing includes harissa - a popular spice mixture of north African ... (4 ratings)
Lemon Tahini Sauce
By
Carolyn Haas
By Carolyn Haas
Tahini sauce is a traditional accompaniment in north African cuisine. This sauce is a good ... (2 ratings)