No-Cook or Other Recipes
Know Your Oils And Their Smoke Points
By Francine Lizotte
Which oil has the higher smoke point? Which to use when sautéing or frying food? ... 
Ruth’s Chris Steakhouse Chopped Salad Copycat
By Jamie Tarence
This Ruth’s Chris Steakhouse Chopped Salad Copycat Recipe is outstanding and perfect to serve at ... 
Leslie’s Fabulous Cranberry-jalapeÑo Salsa
By Jamie Tarence
My friend Leslie Byars Register shared this recipe on her blog, Dear Party Diary. I ... 
Brussels Sprout Salad
By Sharon Morris
An alternative to coleslaw. You can add other shredded ingredients such as kale, carrots ... 
Mandarin Orange Salad
By
Linda James
By Linda James
This recipe is a family favorite. Different vegetables may be added or omitted which ... 
Herbes De Provence
By
Sandy Alley
By Sandy Alley
There are many different blends for Herbes de Provence, mixed to suit the cook. ... 
Arugula Pear Salad
By C. Lipori (organic Cook)
This was another "guessipe" I tried out with ingredients I love. I always use high ... 
Easy Pie Crust
By Mary Hendricks
I've tried so many types of crust. This is a real easy good crust. Flakey ... 
Diy Essentials: Ranch Seasoning Mix
By Andy Anderson !
How many recipes can you name, that call for a packet of ranch seasoning mix? ... (1 rating)
Cranberry Orange Pecan Butter
By
Kitchen Crew
By Kitchen Crew
Add this cranberry orange pecan compound butter to your holiday meal. It's sweet and tangy. ... (1 rating)
Maple Bacon Butter
By
Kitchen Crew
By Kitchen Crew
This maple bacon compound butter will elevate your breakfast. It's sweet, smoky, and absolutely delicious. ... (1 rating)
Garlic And Herb Compound Butter
By
Kitchen Crew
By Kitchen Crew
This compound butter is filled with holiday herbs like rosemary, thyme, and sage. Easy to ... (1 rating)
Crunchy Slaw
By Jamie Tarence
This crunchy slaw is a guaranteed crowd pleaser and the dish I am expected to ... 
African Lamb Tagine
By Francine Lizotte
If you like to experiment in the kitchen with new ways of cooking and definitely ... 
Harvest Time Jack O'lantern Cheese Ball
By
Pat Morris
By Pat Morris
My sister-law Sandra gave me this recipe years and years ago. I tweaked it ... 
Easy Peasy Baby Bleu Salad
By Jamie Tarence
I’ve made baby bleu salad the hard way (glazing my own nuts and making vinaigrette). ... 
Vanilla Sugar
By Francine Lizotte
Many items at the grocery or specialty stores are costly but when you make them ... 
Bonnie’s Autumn Pear Sauce
By
BonniE !
By BonniE !
I was cooking pork chops for dinner and this idea popped into my head that ... 
Chocolate Dipped Pretzels
By
Linda James
By Linda James
This recipe is very easy to make, and fun to do with children. The variations ... 
Easy Veggie Salad
By Marge Taggart
This Veggie Salad was served at a catered luncheon for a class workshop. I ... 
The Queen's Chessmen Banana Pudding Dessert
By Jamie Tarence
Paula Deen (aka The Queen) created this Chessmen Banana Pudding Dessert, a delightful twist on ... 
Mexican Corn Dip
By Connie Campbell
This is one of my very favorite dips. It's kind of addicting! Every time I ... (6 ratings)
Texas Roadhouse-style Cinnamon Butter
By
Carolyn Haas
By Carolyn Haas
I recently ate at Texas Roadhouse for the first time in years and was reminded ... (9 ratings)
Jalapeno Popper Pinwheels
By
Beth Pierce
By Beth Pierce
This easy Pinwheel Recipe brings out all the great flavors in jalapeno poppers. It ...