Blue Ribbon Deep Fry Recipes
Bogus Bang Bang Shrimp
By Debra Freeman
I love Bang Bang Shrimp from the Bonefish Grill and this is my version. You ... (3)
Beef Chimichangas
By Teresa Malkemus
This dish is one of my personal favorites. It takes a little time and effort, ... (18)
Fried Whiting Fish
By Gia Peterkin Trower
We seldom eat fried foods in our home anymore, but every now and then we ... (2)
Mashed Potato Doughnuts
By
Heather Isom
By Heather Isom
This recipe is great if you have leftover mashed potatoes. It seems odd, but it ... (5)
Battered French Fries
By Maria Shinzai
A change from regular fries. These are battered just like when you batter chicken or ... (5)
French Fried Jicama
By
Lynette !
By Lynette !
Started trying out jicama when I was doing an "Around the World" culinary quest. I ... (1)
Chicken Bites With Honey Mustard
By
Dee Robinson
By Dee Robinson
They say these taste like "Chick-Fil-A" nuggets. The honey mustard sauce is great! Now I ... (16)
Sam's Panko Crusted Fried Shrimp With Tartar Sauce
By
Sammie Allen
By Sammie Allen
The secret to this recipe is to use Panko bread crumbs with your flour and ... (1)
Lisa's Original Herbed Fried Chicken Mix -updated!
By
Lisa Crum
By Lisa Crum
I get a lot of compliments on my fried chicken. I've experimented over the years, ... (5)
Vanilla Pudding Poppers
By
A Q
By A Q
These are so easy to make and versatile! You can fill them with any kind ... (1)
Old-fashioned Fried Onion Rings
By Bonnie Glazier
These came out so good! Light, crunchy, and just plain delish. (3)
French Fried Onion Rings
By Vanessa "Nikita" Milare
Who doesn't love onion rings? I do, but didn't know they were really easy to ... (3)
Canned Biscuit Sugar Donuts
By Kathy Sterling
My mother made these for us since we were young, and she made them when ... (5)
Momma Sweet Biscuits
By
Tammy Green
By Tammy Green
My 9 yr old son named this snack/dessert. (Momma sweet biscuits). Now they are requested ... (5)
Easy Orange Chicken
By Cathie Valentine
One of my employees used to own a few restaurants and he told me the ... (4)
Linda's Hot Lemon-herb Chicken Wings
By Linda Kauppinen
I made this recipe about 35 yrs ago. There is a story behind it... I ... (3)
Pam's Variations On A Theme - Onion Rings
By Pam Ellingson
As my Dad used to say, "I have a Hankering for some onion rings!" I ... (3)
Game Day Fire Cracker Shrimp
By
Carol White
By Carol White
Dredging the large shrimp in seasoned flour before frying adds an extra dimension of crispiness ... (10)
Pure Bliss Autumn Doughnuts
By
nadine mesch
By Nadine Mesch
As soon as the leaves begin to fall, my kids are all requesting these wonderful ... (2)
Rattlesnake Eggs
By
Dayna Chezem
By Dayna Chezem
These are like poppers if you have never had them and if you have had ... (4)
Aunt Helen's Fried Peach Pies
By
Gail Welch
By Gail Welch
This is my mother's recipe. Since my cousins remember her for her delicious fried pies ... (2)
Jen's Deep Fried Cajun Okra
By
Jennifer J
By Jennifer J
My family loves okra! Whether it is boiled, fried, or mixed in a dish, we ... (3)