Blue Ribbon Bake Recipes
Sausage Cream Cheese Crescents
By Annamaria Settanni McDonald
These are so good and simple. It is superb with or without the sharp cheddar ... (22 ratings)
Rich And Creamy Peanut Butter Cup Cheesecake
By
Amy H.
By Amy H.
Chocolate and peanut butter really are perfect together. This is sooooo good! (1 rating)
Working Mom's Layered Nachos
By Michelle Waco
A quick, easy and somewhat healthy dinner fix for anytime you need to get dinner ... (5 ratings)
Grandma Bastow's Skillet Cake
By
Pat Spencer
By Pat Spencer
This recipe came from my husband's grandmother in Kansas. He loved it enough to ... (3 ratings)
Shrimp Au Gratin
By
Mikekey *
By Mikekey *
This is quite rich, but oh so good. It can be made in individual ... (7 ratings)
Pork Chops With Mushroom Sauce
By
Kathy D
By Kathy D
A typical Danish recipe for pork chops and mushroom sauce. The mushroom sauce has the ... (11 ratings)
Key Lime Cream Puffs
By
Amy Freeze
By Amy Freeze
These are not your typical cream puffs. The filling is slightly tart because of the ... (1 rating)
Baked Ham With Brown Sugar And Mustard Glaze
By
Kitchen Crew
By Kitchen Crew
Besides a roasting pan, you don't need any fancy gadgets to make this baked ham. ... (2 ratings)
Chicken Chilaquiles
By Sylvia Waldsmith
Originally created to use leftover tortillas that were then deep fried. I skipped that step ... (3 ratings)
Hawaiian Roll Ham Sliders
By Rhonda Gibson
These delicious Hawaiian roll ham sliders are little delights that are great for a picnic, ... (36 ratings)
Hamburger, Sausage, Broccoli Alfredo - Low Carb
By Diane Atherton
An easy low carb tasty meal that the whole family will enjoy. (18 ratings)
Susie's Bacon Cheeseburger Pizza
By
Sue Lally
By Sue Lally
I had some ground beef I needed to use up and wanted a cheeseburger, but ... (2 ratings)
Pecan Pie Cheesecake
By
Tosha Ware
By Tosha Ware
My adaptation of a recipe I found on the internet. It was definitely a hit ... (2 ratings)
Spanish Chicken And Rice
By Pam Taylor-MacKenzie
I now use boneless chicken thighs cut into bite-sized pieces, lightly seasoned with the spices ... (3 ratings)
"texas Style Chocolate Chip Cookies"
By
Amy Alusa
By Amy Alusa
Now, in case you can't tell from my pic, I have eaten many, many a ... (2 ratings)
Betty's Peanut Butter Jam Drops (cookies)
By Betty Bramanis
A crunchy peanut butter-based cookie dough, with a dip in the middle and fill with ... (3 ratings)
Crispy Garlic Parmesan Asparagus Pillows
By Lisa 'Gayle' Goff
I'm pretty sure I am not the first to make these but they are WONDERFUL ... (5 ratings)
Best Tasting Carrot Cake
By Cecelia Anderson
I first made this recipe before the birth of my second child back in 1981. ... (9 ratings)
Gram's Best Banana Bread
By
Lyn Starr
By Lyn Starr
This recipe is written on a pink piece of cardstock and sooo faded I can ... (4 ratings)
How To Make Roasted Garlic
By
Kitchen Crew
By Kitchen Crew
When roasted, garlic has a much different taste than when it's raw. It releases its ... (2 ratings)
Citrus Pound Cake With Orange Glaze
By Donna Thiemann
This recipe dates back many many years and is now a family heirloom recipe. I ... (2 ratings)