Melty mushroom Wellingtons

Name: Melty mushroom Wellingtons
Prep time: 30 min
Cook time: 50 min
Ingredients: 4 large field mushrooms; 4 tbsp olive oil; 1 garlic clove, chopped; about 400g/14oz spinach leaves; a dusting of flour; 1 tbsp picked thyme leaves; 500g block all-butter puff pastry; 140g Stilton, sliced; 1 egg, beaten

Melty mushroom Wellingtons was pinched from <a href="http://www.bbcgoodfood.com/recipes/12804/melty-mushroom-wellingtons" target="_blank">www.bbcgoodfood.com.</a>

"This smart all-in-one vegetarian main is perfect for entertaining on winter nights..."

INGREDIENTS

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4 large field mushrooms

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4 tbsp olive oil

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1 garlic clove, chopped

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about 400g/14oz spinach leaves

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a dusting of flour

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1 tbsp picked thyme leaves

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500g block all-butter puff pastry

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140g Stilton, sliced

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1 egg, beaten

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