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Melted Chocolate for Dipping and Drizzling (Slow Cooker Method)
INGREDIENTS
•
FOR MELTING, TRY ANY OF THESE:
•
chocolate chips (milk, semi-sweet, dark, white)
•
flavored baking chips (vanilla, peanut butter, butterscotch, etc.)
•
other melting chocolate available in bars, chunks & pellets
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5
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