"Balsamic Butter Sauce over New York Strip Steaks are tender, juicy, flavorful steaks topped with a buttery sauce...."
INGREDIENTS
•
6 8-ounce New York strip steaks (Or your favorite cut of steak (Did you know you can get prime steaks delivered next day from Amazon?))
•
1 teaspoon salt
•
2 teaspoons freshly ground black pepper
•
½ cup sweet onion (diced (Vidalia onion))
•
3 cloves garlic (minced)
•
1 cup chicken broth
•
1 cups Sauvignon Blanc (Great deal!)
•
2 tablespoons white balsamic vinegar (I use this brand.)
•
1 tablespoon Worcestershire sauce
•
¾ cup butter (no substitutions, I use this)
•
parsley for garnish, if desired
Go To Recipe