MEDITERRANEAN PIZZA - THE SIMPLE VEGANISTA
"Jump to Recipe It’s pizza time! I happen to love pizza but only eat it on occasion. It’s one of those versatile meals that can range from complex to simple depending on your ingredients. I chose to make this a Mediterranean style pizza loaded with artichokes, olives, chickpeas, tomatoes, red onion and some fresh basil......"
INGREDIENTS
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1 prepared pizza dough or pizza dough recipe
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1 can artichokes hearts, sliced
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1/3 cup black or green olives, halved
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1/2 small red onion, thinly sliced
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1 tomato, thinly sliced
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3/4 cup cooked chickpeas
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1/3 cup pizza/spaghetti sauce
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pinch of red pepper flakes, optional
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6 – 7 large basil leaves, julienned
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almond parmesan, to serve
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