INGREDIENTS
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2 pounds ground beef
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1 cup cracker crumbs
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1 egg
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½ teaspoon salt
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½ teaspoon pepper
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¼ cup undiluted canned milk
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½ cup chopped onions
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For the Mushroom Gravy:
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2 Tablespoons butter
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2 cups thinly sliced mushrooms
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4 Tablespoons chopped onion
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2 cups beef broth
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1 Tablespoon cornstarch
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2 Tablespoons flour