Meatball Stroganoff Pasta Casserole

Meatball Stroganoff Pasta Casserole was pinched from <a href="https://www.pillsbury.com/recipes/meatball-stroganoff-pasta-casserole/057bca02-d59e-4fbb-8f3e-62ff7c242d45" target="_blank" rel="noopener">www.pillsbury.com.</a>

"It’s hard to improve on an almost-perfect stroganoff dinner, but this made-with-meatballs casserole version may have achieved the impossible! ...MORE+ LESS-..."

INGREDIENTS
1 bag (12 oz) uncooked extra-wide egg noodles (about 7 cups)
1/4 cup butter
2 packages (8 oz each) white mushrooms, sliced
1/2 cup chopped onion
1/4 cup all-purpose flour
1 carton (32 oz) Progresso™ beef flavored broth
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
4 oz cream cheese, softened and cut into small cubes
1/4 cup heavy whipping cream
1 package (22 oz) frozen cooked beef meatballs, thawed
Chopped Italian (flat-leaf) parsley, if desired
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