Meat Loaf and Potato Casserole
INGREDIENTS
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Cooking Time: 40 min
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What You'll Need:
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1 pound lean ground beef
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1/3 cup saltine cracker crumbs (about 8 crackers)
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1 onion, finely chopped
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1 egg, lightly beaten
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1 tablespoon chili powder
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3/4 teaspoon salt
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4 servings warm instant mashed potatoes
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1 (11 ounce) can whole kernel corn, drained
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6 scallions, thinly sliced
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1/2 cup shredded Cheddar cheese
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What To Do:
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Preheat oven to 375 degrees F. Coat ab 8-inch square baking dish with cooking spray
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In a large bowl, combine ground beef, cracker crumbs, onion, egg, chili powder, and salt; mix well. Press mixture into prepared baking dish and bake 25 to 30 minutes, or until juices run clear. Drain off excess liquid.
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Combine potatoes, corn, and scallions. Spread over meat loaf. Sprinkle cheese evenly over top.
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Bake an additional 8 to 10 minutes, or until cheese has melted and top has begun to brown.
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Read more at http://www.mrfood.com/Beef/Meat-Loaf-and-Potato-Casserole-2857/ml/1#w56uEVQW49dMMX8i.99
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