Meat Loaf and Potato Casserole with Bacon

Name: Meat Loaf and Potato Casserole with Bacon
Ingredients: 1 Pound Lean Ground Beef; 3/4 Cup Finely Chopped Onion; 1/3 Cup Seasoned Dry Breadcrumbs; 1/4 Cup Jack Daniels Honey Smokehouse Barbecue Sauce(or any brand); 1 Egg, lightly beaten; 2 Teaspoons Chili Powder; 3/4 Teaspoon Salt; 1 Package Ore-Ida Steam n’ Mash Cut Russet Potatoes(or any brand); 2/3 Cup Canned Evaporated Milk; 1 Tablespoon Butter; 1 Tablespoon Chopped Fresh Flat-Leaf Parsley; 1 Teaspoon Garlic Powder; 1 Cup Cooked Bacon, Crumbled; 1/4 Cup Canned Crispy Fried Onions; 2/3 Cup Shredded cheddar cheese Blend

Meat Loaf and Potato Casserole with Bacon was pinched from <a href="http://bluebuddha.weebly.com/2/post/2013/06/meat-loaf-and-potato-casserole-with-bacon.html" target="_blank">bluebuddha.weebly.com.</a>

INGREDIENTS

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1 Pound Lean Ground Beef

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3/4 Cup Finely Chopped Onion

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1/3 Cup Seasoned Dry Breadcrumbs

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1/4 Cup Jack Daniels Honey Smokehouse Barbecue Sauce(or any brand)

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1 Egg, lightly beaten

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2 Teaspoons Chili Powder

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3/4 Teaspoon Salt

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1 Package Ore-Ida Steam n’ Mash Cut Russet Potatoes(or any brand)

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2/3 Cup Canned Evaporated Milk

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1 Tablespoon Butter

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1 Tablespoon Chopped Fresh Flat-Leaf Parsley

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1 Teaspoon Garlic Powder

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1 Cup Cooked Bacon, Crumbled

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1/4 Cup Canned Crispy Fried Onions

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2/3 Cup Shredded cheddar cheese Blend

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