Lunch Recipes
Chicken Milanesa
By
Lynn Clay
By Lynn Clay
This dish is made in many different countries with different names in each. (7 ratings)
Hawaiian Teriyaki Burger
By
Lynn Dine
By Lynn Dine
A delicious sounding burger from the "Best of the Best Hawaii Cookbook", that I adapted ... (7 ratings)
Hobz Biz Zejt - Maltese Open-face Sandwich
By
Carolyn Haas
By Carolyn Haas
The idea comes from a Maltese ex-pat's blog. Part of what makes this sandwich so ... (1 rating)
Maltese Stuffed Peppers
By
Carolyn Haas
By Carolyn Haas
I found this in a book that includes many authentic Maltese recipes and adapted it ... (1 rating)
El Gaucho Salad
By
Lynn Clay
By Lynn Clay
This salad goes great with any steak barbecue. (5 ratings)
Asian Crab Cakes
By Barbara Lentz
I used my Maryland crab cake recipe and switched it up a bit with some ... 
Golden Bass
By Barbara Lentz
Wonderful crisp fish, flaky and moist inside. Super easy and great for the fishing season. 
Cauliflower Salad
By
Debbie Sue
By Debbie Sue
This is almost like eating potato salad! Very tasty!
I tried to replicate the flavor ... (1 rating)
Mediterranean Chicken
By
Lynn Clay
By Lynn Clay
This is full of good for you ingredients. Brown rice, lean chicken, zucchini, mushrooms, ... (4 ratings)
Greek Pasta Salad
By Patti Rahilly- Jones
A nice twist on a pasta salad. Something different and super easy. (2 ratings)
Maltese Caponata
By
Lynn Clay
By Lynn Clay
It’s eaten warm or cold, with bread, on the beach or for lunch (2 ratings)
Maltese Kusksu Minestra Soup
By
Sue L
By Sue L
Maltese version of minestrone soup, this one using large Israeli couscous (kusksu) and chickpeas. 
Beef Essentials: Shredded Beef & Veggie Soup
By Andy Anderson !
This recipe is related to a beef stew; however, the broth is not thickened, and ... 
Braised Chicken With Olives, Lemon And Fennel
By
Sue L
By Sue L
Bright Mediterranean flavors take center stage with braised chicken, olive and fennel. (2 ratings)
Swordfish With Tomatoes, Capers And Mint
By
Sue L
By Sue L
Quick and easy recipe for pan cooked fish, Mediterranean style, in under 30 minutes. (2 ratings)
Warm Carrot Salad With Preserved Lemon And Mint
By
Sue L
By Sue L
This warm Mediterranean salad is lower in acid without the addition of extra lemon juice ... (1 rating)
Teriyaki Baked Salmon
By
Sue L
By Sue L
Simple island version of teriyaki baked fish. You can also use this on other baked ... (2 ratings)
Garlic-zucchini Soup
By
Lynette !
By Lynette !
It's that time of year again! Flooded with zucchini from my small backyard garden. ... (1 rating)
Pennsylvania Dutch Coleslaw
By
Carolyn Haas
By Carolyn Haas
Sometimes it's nice to have a non-mayonnaise cole slaw like this one from Lizzie's Amish ... (3 ratings)
Carrot-raisin Salad
By
Carolyn Haas
By Carolyn Haas
Always a yummy addition to any potluck, this salad come from Lizzie's Amish Cookbook. (4 ratings)
Mango Chicken Cutlets
By
Lori Ann
By Lori Ann
Its summertime in Florida (no pun intended) and the mango trees are full of juicy, ... 
Creamy Pumpkin Soup
By
Carolyn Haas
By Carolyn Haas
In Australia, the word pumpkin can refer to a number of varieties of hard-shelled winter ... (2 ratings)
Luau Potato Salad
By
Carolyn Haas
By Carolyn Haas
On a Hawaiian cruise a few years ago, we had a chance to go to ... (3 ratings)
Easy Oven Baked Chicken Parmesan
By
Kyle Dalakas
By Kyle Dalakas
Easy Oven Baked Chicken Parmesan is a simple delicious version of this classic Italian dish! ...