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Roasted Red Potatoes
By
barbara lentz
By Barbara Lentz
great side dish
Chicken Parm Meatballs
By
barbara lentz
By Barbara Lentz
delicious meatballs. Can be served over spaghetti.
Chicken Chapli Kebabs
By
Francine Lizotte
By Francine Lizotte
Chicken Chapli Kebab is packed with flavor! It is on the spicy side but not ...
Crock Pot Beef Bourguinon
By
Christina Haley
By Christina Haley
This recipe is rich, delicious and rustic. The flavors all come together and melt ...
(1 rating)
Grilled Corn On The Cob Three Ways
By
Kitchen Crew
By Kitchen Crew
Corn on the cob is a summertime staple that is best served grilled. Using foil ...
(1 rating)
Grilled Vegetables Korean-style
By
Daily Inspiration S
By Daily Inspiration S
Who doesn't love grilled vegetables -- the sauce just takes them over the top.
(4 ratings)
Steamed Broccoli With A Korean Touch
By
Daily Inspiration S
By Daily Inspiration S
This broccoli makes a great side dish and the sesame oil adds such a nice ...
(9 ratings)
Keto Curry Sausages
By
Naughty and Nice Ktichen
By Naughty And Nice Ktichen
Growing up Curry Sausages were a staple dish in our house, especially when things got ...
Vincisgrassi (lasagne From The Marche Region)
By
Marion Wilting
By Marion Wilting
This is the traditional, famous version of lasagne from the Marche region in Italy. When ...
(1 rating)
Chicken Rama In Thai Peanut Sauce
By
Vickie Parks
By Vickie Parks
This is one of the few recipes I actually created and am proud of. My ...
(6 ratings)
Spice It Up With Moroccan Ras El Hanout
By
Daily Inspiration S
By Daily Inspiration S
There are many, many variations of Ras el hanout and it's earthly combination of ingredients ...
(1 rating)
Cuban Picadillo - Lite
By
Carolyn Haas
By Carolyn Haas
I like to tweak familiar recipes to lower the calories and Weight Watchers points. While ...
(1 rating)
Hawaiian Salmon
By
Kathy Cromer
By Kathy Cromer
This dish is amazing! Strawberry and Pineapple together is out of this world good! So ...
Iersebulli (pea Stew From Luxembourg)
By
Marion Wilting
By Marion Wilting
Iersebulli or Ierbärsebulli or Ierzebulli is a typical split pea soup from Luxembourg. Since there ...
(2 ratings)
Salmon Patties With Dill Mayonnaise
By
Beth Pierce
By Beth Pierce
Smoked Salmon Patties are scrumptious fish cakes filled with smoked salmon, dill and a touch ...
Stoemp – Belgian Mashed Potato
By
Lynn Clay
By Lynn Clay
There are many variations of Stoemp recipes in Belgium.
(6 ratings)
Beef Essentials: Unique Carnitas Tart
By
Andy Anderson !
By Andy Anderson !
There is probably a good reason why you may have never heard of a carnitas ...
Crispy Potato Fritters
By
Lynn Clay
By Lynn Clay
This is called Grompere-kichelcher in Luxembourg.
(1 rating)
German Goulash
By
Sandy Griffin
By Sandy Griffin
This is my version of goulash actually. Tonight I took the time to write down ...
(3 ratings)
Rose's Easy Italian Goulash
By
Rose Dailey
By Rose Dailey
Another one of my throw togethers. My family loves it! Instead of the ground chuck, ...
(1 rating)
Tex-mex Stuffed Pepper
By
joeyjoan K
By Joeyjoan K
I pulled out ground meat and had no idea what I would do. Then I ...
Italian Essentials: Spicy Dry Mix
By
Andy Anderson !
By Andy Anderson !
Whenever I can, I do my best to make things from scratch. This might not ...
Bass Fillet In The Electric Pressure Cooker
By
deb baldwin
By Deb Baldwin
An electric pressure cooker is the way to go for a quick and easy meal.. The ...
Cauliflower "risotto" With Broccoli And Mushrooms
By
Mary Carvell
By Mary Carvell
I have tried other Cauliflower Rice Risottos and while they taste great, the consistency isn't ...
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