Mashed Parmesan Potato Cakes

Name: Mashed Parmesan Potato Cakes
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 2 cups mashed potatoes; 1 egg (beaten); 1 tablespoon green onion (minced); 1/4 cup freshly grated Parmesan cheese (can substitute your favorite cheese); 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 3/4 cup panko bread crumbs; Serve iwth sour cream (Ranch dressing or Easy Remoulade Sauce 1/2 cup shredded cheddar cheese and 1/3 cup crumbled bacon.); 2 tablespoon canola oil for cooking; green onion slivers for garnish

Mashed Parmesan Potato Cakes was pinched from <a href="https://www.callmepmc.com/mashed-parmesan-potato-cakes/" target="_blank" rel="noopener">www.callmepmc.com.</a>

"A gourmet way to use leftover mashed potatoes. You'll find these loaded Mashed Potato Cakes full of parmesan and spices...."

INGREDIENTS

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2 cups mashed potatoes

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1 egg (beaten)

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1 tablespoon green onion (minced)

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1/4 cup freshly grated Parmesan cheese (can substitute your favorite cheese)

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1/4 teaspoon salt

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1/4 teaspoon pepper

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1/8 teaspoon garlic powder

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3/4 cup panko bread crumbs

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Serve iwth sour cream (Ranch dressing or Easy Remoulade Sauce 1/2 cup shredded cheddar cheese and 1/3 cup crumbled bacon.)

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2 tablespoon canola oil for cooking

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green onion slivers for garnish

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