""These brownies are dairy-free and egg-free which makes them vegan. They have a subtle spice flavor and are delicious. If you enjoy chai lattes you will love these! To ensure your final product is vegan, use vegan sugar. The coconut is easily omitted if you aren't a fan. Be careful not to overcook them."..."
INGREDIENTS
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2 tablespoons unsweetened cocoa powder
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1/3 cup unsweetened shredded coconut
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1 cup all-purpose flour
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1 cup white sugar
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1/4 cup unsweetened cocoa powder
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1/2 cup very strongly brewed masala chai
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1/2 cup canola oil
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1/2 teaspoon vanilla extract